The Davis Farmers Market allows non-profit organizations and community information groups to have space at the Market in a designated area which is determined and assigned by the Market Manager. All interested parties requesting such a space should check with the Manager for proper placement before setting up. It is recommended that you arrive by 7am on Saturdays and by 4:00pm on Wednesdays. Groups are responsible for bringing their own chairs, table and signage. Your space will not exceed 10'x10'. Each group must sign and return the 'Market Policy for Socio-Political/Community Groups Form' before or upon arrival.
In 1994, Tony Singh, Founder and President carefully planted and nurtured a seed by establishing a small produce store in Surrey called Fruiticana. Nearly 20 years later, that seed has blossomed into a grocery-store empire that now encompasses 500 employees, 18 locations across BC and Alberta and annual sales of more than 100 million.
The BeginningKin Wah and Kin Hun Leung, the founders of Kin's, started out in the produce business running an eight foot table at the Granville Island Market.1987: The First Retail LocationDue to their success at Granville Island, the brothers decided to open their first retail location at Blundell Centre in Richmond and they named it Kin's Farm Market.1988: Building RelationshipsAs the Blundell store thrived, Kin's began establishing lasting relationships with farmers and suppliers, which ensured that only the best quality produce was offered.1990: Second LocationKin's opened its second store at Trenant Park Square in Ladner. With almost 3500 square feet of space, the new store became the distribution centre for the company.1991: Kin's Farm SpiritKin's realised that in order to work effectively, all employees needed to follow a business philosophy.