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Always good food. Service usually pretty quick and friendly. Awesome wing and prawn specials on Friday
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If there is a heaven, I hope to God Mon Petit Choux is the caterer. I'm pretty sure I could easily live out the rest of my natural life at a table in the corner - and easily slip into the next life completely satisfied.
Why is it so divine, you ask? Well, for starters it's a French bakery and that's just about all you need to know. These people can do things with pastries that will make you forget you ever knew of the word diet - seriously look at the pictures!
I started with the quiche, moved onto this divine pizza pastry, tried just about all of my friends pastries and finished off with a cappuccino. Then I went back to my hotel room and slept off the carb sins.
I did not repent, nor do I ever plan to.
One small word of warning for people with allergies though. The kitchen is not separate from the dining room and the air is filled with flour and sugar. Within 15 min of being inside my eyes were itchy and watering - but my companions who don't have allergies were fine.
Oh, and we smelled like pastries for the rest of the day - which isn't necessarily a bad thing :-)
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I have been here twice now. Once we were a table of two and the most recent time with a large group. Having a standing menu angled so you can read it to choose your meal is kind of neat. Allows them to update their menu easily. We had the assiette campanarde, rabbit, special beef cheeks and creme brûlée to finish it off. The food was delicious and well presented visually and the service very good.
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The little bistro is located West of Granville Street. Try to get outdoor seating if the weather is ok.
the servings are small - if hungry you might need to order 2 courses. All three of us did and we all got served great food.
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If you have never been to the Pacific Institute of Culinary Arts (my friends call it short: Cooking School), well you have to try it. The restaurant is located just at the entrance to Granville Island.
I went there recently and ordered the following:
Appetizer: Red Beet / Gravad Lox ($9)
Main Course: Lamb Saltimbocca ($19)
Wine:
Hester Creek Okanagan Valley, BC Glass ($8)
This meal was a culinary delight. Pricing is very reasonable in comparison to the big names here in town.
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A great restaurant with a really cosy, warm atmosphere. Were there during our honeymoon and the staff was really pleasant. The food was very good, if a bit pricey. Tried one of the BC wines and was surprised by how good it was. Service could have been more attentive but was sincere and friendly when we got it. Would recommend you try it if only for the atmosphere and the food
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French Restaurants near Hornby Island BC (56 Result(s))
101-120 Commercial St, Nanaimo, BC V9R 5G6
Sandwich Shop, Coffee Shop, Breakfast Restaurant, French, Quebec, Canadian, Restaurant With Catering Services, Restaurant With Wifi Internet, Lunch Menu, Alcohol Served, Take-out, All-day Breakfast
We are a full service café and bakery offering all day breakfast and lunch, as well as specialty coffees and teas. Everything is made fresh daily, including; soups, sandwiches, breakfast, pastries desserts and breads. We also offer to-go and catering services for any occasion. We also have a wonderful selection of gluten- free, wheat-free and vegetarian options.
112-1334 Island Hwy, Campbell River, BC V9W 8C9
Fine Dining, French, Romantic, Intimate, Oceanview, Overlooking The Marina, Casual Fine Dining, Summer Time Patio
Experience the Art of West Coast Dining!
Waterfront dining overlooking the marina,Johnson Strait andbeautiful coastal mountains. Our menu features AAA Sterling Silver Steaks, lamb, veal, duck chicken and fresh local seafood including salmon, halibut, Dungeness crab and shellfish. Vegetarian and gluten free options also available. Summertime patio open weather permitting. Join us for an exceptional culinary experience paired with our extensive wine list.
$$
100-4473 10th Avenue W, Vancouver, BC V6R 2H8
French, Brasserie, Winebar, Bistro, Tapas, Tapas, Bistro, French, France, Wine, Tapas, Winebar, Group Reservation, Reservation, Online Menu, Happy Hour, Restaurant With Terrace, Lunch Menu, Wheelchair-accessible Restaurant
Brasserie style restaurant in west point grey, serving traditional french fare. At La Brass, we take the highest quality ingredients, add fire and seasoning, and let the product speak for itself. The beautiful aromatic wine from our expertly curated wine list is available by the glass or bottle. We also have an elaborate selection of beer and a full bar for your cocktail needs. Come enjoy our lunch, dinner and tapas menu daily, or brunch on the weekends.
1373 Marine Drive, West Vancouver, BC V7T 1B6
French, Romantic, Casual, Family
Two exceptional restaurants, one incredible dining experience. Each of these fine establishments boast fine service and unique dining experiences.
$$
2153 4th Avenue W, Vancouver, BC V6K 1N7
Bistro, French, Wheelchair-accessible Restaurant
Bistro Pastis presents traditional French bistro fare, incorporating North American lighter tastes. It typifies the neighbourhood bistro - good food at good value presented in a casual, friendly atmosphere. A place where people come for a relaxing meal. Open for lunch, dinner and brunch.
$$$
Sushi Bella Restaurant invites you to their establishment. You can get there by bicycle. They are situated in an area packed with restaurants, merchants and parks.
Patisserie Lebeau has helped turn Vancouverites into waffle connoisseurs. That's appropriate, because Belgians themselves take their waffles very seriously. Our customers can conveniently purchase the Liege waffles at Stong's Market, Whole foods Market, Choices Market, Nester's, Caper's, etc.
The Blind Sparrow invites you to their fine dining. You can even enjoy the sunshine on their terrace. They are open late all week and are readily reachable by car. They are established in an area filled with parks.
Farmer's Apprentice Restaurant invites you to their establishment. You can even enjoy the sunlight on their terrace. They are open nightly all week. You can get there by bicycle.
$$$
101-1505 2nd Avenue W, Vancouver, BC V6H 3Y4
Pacific Institute of Culinary Arts, French, West Coast, Wheelchair-accessible Restaurant
Pacific Institute of Culinary Arts is an accredited private culinary centre located at the entrance to Granville Island. Small classes, hand-on training and dedicated Chef Instructors give each student the personal attention they need to master the 'art' of cooking and baking. Students operate a bistro (Bistro 101) and bakeshop (Bakery 101). We also provide short programs to the general public that range from wine, beer, cake decorating, teen classes and everyday skills such as knife skills, bread making, stocks and sauces, etc.
$$$
1545 7th Ave W, Vancouver, BC V6J 1S1
Bistro, French, Restaurant With Terrace, Wheelchair-accessible Restaurant
Pacific Institute of Culinary Arts (PICA) offers full-time Diploma programs for Culinary Arts and Baking & Pastry Arts as well as evening classes, corporate team building programs, catering services, Bistro 101 and Bakery 101.
Come savor a savory creation at Baguette & Co. They are open nightly all week. You can get there by car.
1520 13th Ave W, Vancouver, BC V6J 2G4
Wine Bar, French, Restaurant With Terrace
Stable House Bistro welcomes you to their wine bar. You can also enjoy the sun on their terrace. They are open after-hours all week. You can get there by public transit and bicycle. They are found in a location filled with restaurants, coffee shops, stores and parks.
2-1154 Robson St, Vancouver, BC V6E 1B2
French, Italian, Restaurant With Bar
A winding stone staircase leads upward from bustling Robson Street to this celebrated Vancouver dining room, recognized for its contemporary Italian menu and award-winning wine cellar. The elegant marble bar is a central feature, accented by stone walls hung with original artworks, and punctuated with tall arched windows that open onto a secluded terrace. Housed in the private dining room, part of CinCin's value-driven wine collection is on display: deep and global with rare vintages, boutique finds, and an extensive half-bottle selection. An ingredient-driven, seasonal focus sets the tone for Chef Andrew Richadson's menu, with distinctive dishes embracing the traditions of Italy. Outstanding desserts and baked goods. Restaurant Director Richard Luxton and his service team choreograph unrivalled dining experiences, committed to their exemplary wine program and his own industry-leading service standards.