Cheese near Consecon ON (8 Result(s))

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The first Empire Cheese Factory was built in the late 1870s on the farm of John Haig who was the first cheesemaker. The second cheese factory was built just to the east of the present factory. Some of the cheese makers in that plant were Tom Naylor, Charles Stephens, Jack Kitchen, Bob Maybee, and Les Shillinglaw. In the fall of 1952 the Kimberley Cheese Factory burned and in 1953 Empire and Kimberley amalgamated forming the current Empire Cheese & Butter Co-op. That same year, the current cheese factory was built with Les Shillinglaw as the cheese maker. Les was followed by Don Pollock. Our current cheese maker is Mark Erwin.

The Fifth Town Artisan Cheese Company is privately owned, environmentally and socially responsible enterprise producing fine hand made cheeses using fresh, locally produced goat and sheep milk. The product development processes reflects the spirit of the Fifth Town brand, which aims to integrate traditional methods, contemporary tastes, and craftsmanship ethics with local terroir. Situated on 20 acres of agricultural land on the eastern ridge of Prince Edward County, the 4800 square foot Fifth Town dairy processing, retail and educational facility enhances the practice of artisan cheese making with advanced sustainable design. The project achieved Platinum LEED accreditation under the Leadership in Energy and Environmental Design (LEED) program in March 2009.