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hunt and farm and have done business with many butchers but this one stands alone as the BEST ---excellent work and very customer friendly and offers all services
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Best Kafta anywhere, wow I was surprised. Take it home, make some patties or rolls and put them on the BBQ, AAA.
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First stop for good meat probably won’t be buying meat from local grocery store anymore, Mon Boucher is too delicious !!! 5star indeed
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j ai déjà manger de la bavette avant aujourd’hui et la bavette de la boucherie est la meilleur tendre juteuse et savoureuse j ai hâte d essayer autre chose et le proprio est super et très
gentil
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Boucheries near South Glengarry ON (35 Result(s))
165, rue Principale, Dalhousie, QC J0P 1G0
Ground Meat, Smoked Meat, Tournedos, Steak, European Sausage, Toulouse Sausage, Pork Roast, Roast Beef, Merguez, Ham, Filet Mignon, Chops, Prime Rib, Chorizo, Cold Cuts, Kobe Beef, Western Beef, Bacon, Chicken, Sausage
Situated in Dalhousie, steps from the Ontario/ Quebec border, the family-owned Levac & Sons Butchers offers the best selection of meat in the region. Our team is proud to offer its customers a wide range of selection, seven days a week.
La Shop Valleyfield is much more than you think!
From simple ground beef to Waygu, La Shop is distinguished by quality and competitive prices. Pork, Lamb, Veal and Poultry from Q? farmers, La Shop supports local people.
The Shop is also the largest BBQ section with more than 300 products and its Local Beer section with more than 100 varieties.
Complete Ready-to-Eat Meal Service, Catering, Fresh Lasagna, Meatball Stew, Homemade Pizza, Homemade Pasta (The Shop) Fresh Sandwiches, Dessert Section, Meal Accompaniment,
Without forgetting the famous Pâtés and Tourtières from La Shop.
Fast Delivery - OPEN 7 days a week
We are waiting for you
2567 County Rd 17, L'Orignal, ON K0B 1K0
Olymel, Menu, Exceldor, Lesters, Nikolaos, Berthelet, COncord, Mccain, Cavendish, Flamingo, Les Aliments La Brochette
From a family of butchers for many generations, Jean-Guy Bonneau purchased, in 1971, L'Orignal Packing Ltd. Assisted by his two brothers Yvan and Claude, including his loyal controller Roger Barbarie, this small slaughter house became with time a food distributor for the eastern Ontario region from the Quebec border to Cornwall and Ottawa. Their specialty has always been the meat. In 2006, the business passed on to the second generation of the family. André, Christine (O'Neill) and Benoît have their hearts ready for the new challenges that the business may bring in the future.
464, Rte du Canton, Brownsburg-Chatham, QC J8G 1R1
Strong Garlic, BBQ, Buffalo, Côtes-Exercised, Maple, Meats, Our Cuts Simmer, Steaks And Roasts, The Sections With Extra