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El Toro
Details
Information
Reviews
Location
Details & Description
Restaurant type
- Pub,
Cuisine type
- Mexican,
Products and Services
- Best Breakfast In Banff,
- Mexican Dishes,
- Steaks,
- Tapas,
Languages Spoken
- English,
Location
Useful Information
Opening Hours *Holiday hours
| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday | |
| Open 7-11 Am & From 5 Pm | |
| Open 7-11 Am & From 5 Pm | |
|---|---|
| Verify with Merchant | |
Methods of Payment:
Ratings & Reviews - El Toro
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Menu & Prices
Breakfast MENU - El Toro
Breakfast is served 7-11am daily
Eggs Benedict (Smoked salmon, back bacon or Spinach and Feta)
Two poached eggs served on English muffin, your choice of smoked salmon, back bacon or spinach and feta, topped with homemade hollandaise sauce.
Feta and Spinach Benedict
Two poached eggs served on English muffin, feta and warm spinach. Topped with homemade hollandaise sauce.
The Traditional
Two eggs any style served with toats. Bacon ham or sausages.
Breakfast Croissant
Fried egg, bacon and cheddar cheese Served in a warm croissant
French Toast
Three slices of French bread dipped in egg and sugar batter and cooked golden brown
Homemade Pancakes
Raspberry or blueberry
Raspberry or blueberry crepes
Four crêpes filled with raspberries or blueberries and vanilla yogurt
Breakfast Burrito
Scrambled eggs, fresh salsa, peppers, onions and cheddar cheese wrapped in a warm flour tortilla
With option to add a chorizo sausage
El Toro Scramble
Eggs scrambled with ham, green onions, mushrooms and cheddar cheese served with toast
Three cheese Omelette
Manchego, cheddar and mozzarella cheese served with toast
Spanish Omelette
Red peppers, red onions, spinach and goats cheese served with toast
The Combo
Scrambled eggs, pancake, French toast, bacon strips and sausages
Tapas MENU - El Toro
Tapas originated in the Basque region of Spain to accompany a glass of wine. They have now evolved to being an exquisite dining experience to be shared amongst friends. You can enjoy them as a starter or a few as a main course.
All Tapas are priced between $6 - $14
Asparagus crostini
Brie cheese, prociutto
Chorizo and Manchego Nibble
Sliced smoked chorizo sausages and manchego cheese
Stuffed mushroom
A Portobello mushroom filled with a spinach and port duxelle topped with feta cheese and served on a sweet tomato coulis .
Grilled tenderloin skewers
Beef marinated in ginger, chili, hoisin and lime
Sauza cream prawns
Five jumbo tiger prawns sautéed with garlic in a tequila cream sauce.
Goats cheese croquettes
Served with blueberry cassis sauce
Grilled prawns on White bean Salad
Homemade honey garlic
Marinated olives
Three types of marinated olives topped with feta cheese.
Home battered calamari
Served with salsa verde.
Beef crostinis
Cold sliced tenderloin roasted red peppers, horseradish mayonnaise and blue cheese
El Toro platter
A portion of our marinated olives, thinly sliced prosciutto ham, calamari, mini beef skewers, plantain chips and guacamole, assorted cheese with crackers.
Quesadilla Del D ia
The flavour changes daily
Roasted red pepper soup
A puree of fire roasted red peppers and tomatoes with a hint of roasted garlic.
Fisherman's soup
A generous portion of fresh fish in a thick saffron broth.
El Toro signature salad
Baby greens, shaved carrots, tomatoes, candied pecans and a raspberry balsamic vinaigrette.
Warm grilled vegetable salad
Portobello mushroom, asparagus, red onion, tomato, zucchini and red pepper, drizzled with a balsamic reduction and topped with goat's cheese.
Caesar salad
Homemade traditional Caesar salad with smoked bacon, toasted croutons and parmesan cheese.
Nachos
Homemade nachos with mozarella cheese served with fresh salsa, guacamole, sour cream and refried beans.
Roasted Curried Cauliflower Soup
Roasted garlic, red curry, coconut milk
Seafood Ceviche
Prawns, salmon and scallops marinated in lime juices, cilantro, tomatoes, jalapenos and onions, served with corn chips
Manchego cheese flambéed
A spanish sheep cheese flambéed with brandy and brought to your table on fire.
Plantain chips and guacamole
Plantain slice and fried into chips and served with homemade guacamole.
Seared sea scallops
Nova Scotia scallops, saffron cream sauce and prosciutto chip
Mains MENU - El Toro
Braised lamb shoulder - Our best seller
Slowly cooked lamb, so tender that it melts in your mouth, on mashed potatoes and fresh vegetables.
Striploin steak 8oz
A juicy piece of Alberta beef cooked to your liking served with baby roasted potatoes and vegetables
Tenderloin steak
The most tender cut of prime Alberta beef cooked to your liking. Served stacked on mashed potatoes, grilled tomatoe and spinach. Topped with mushroom sauce.
Valbella Bison Chorizo sausages
Grilled to perfection and served with a díjon aioli.
Châteaubriand for two
Your choice of roasted red pepper soup, caesar salad or El Toro's signature salad to start, 16oz of beef tenderloin, vegetables, roasted potatoes, Bearnaise sauce, served au jus and carved at your table.
Cod filet
Served on saffron risotto, asparagus And beurre blanc
Signature burger
Homemade ground beef patty served with chipotle mayonnaise, caramelized onions, bacon, sautéed mushrooms and aged cheddar in a fresh olive bread, served with homemade fries.
Roasted butternut squash ravioli
Tomato concassé, cream and fresh basil, topped with parmesan cheese.
Salmon Fillet with fresh fruit salsa
Served on lettuce, mango, pineapple, strawberries, tomatoes, cilantro, onions, and jalapenos.
Served with roasted baby potatoes
Chicken penne
Grilled Portobello mushrooms, chicken strips, leeks in a homemade rosé sauce and topped with parmesan cheese.
Mexican Corner
Vegetable quesadillas
Spinach, Portobello mushroom mozzarella served between a grilled flour tortilla and cut into slices
El Toro burrito
Beef, vegetables, mozarella cheese and salsa wraped in a grilled flour tortilla.
Enchilladas
Three flour tortillas filled with your choice of rotisserie chicken topped with lettuce, and cheddar cheese
Sizzling fajitas
Your choice of chicken or beef or prawns and vegetables served on a sizzling hot platter with three flour tortillas.
Dessert MENU - El Toro
Berry Nest
Fresh berries over vanilla Greek yogurt in an almond Grand Marnier Basket
Homemade whipped cheesecake
Ask your server for today's flavour.
Banana flambéed
Bananas, fried with brown sugar and flamed with brandy at your table side, served over ice cream.
Warm Callebaut chocolate cake
Baked to order, a decadent Bernard calebaut chocolate cake with melted centre.
(Please allow 15 minutes)
Cheese plate
Assorted cheeses served with crackers, ask your server for details.
Le Chocolatier chocolates and truffles
Three Locally hand crafted chocolates
Beverages MENU - El Toro
Drinks
White Wines
Red Wines
Rosé Wines
DESSERT AND SPARKLING WINES
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