They started us off with warm dinner rolls - good, but nothing special. All entrees come with all you can eat fries, and they are delicious. Crunchy but not too deep-fried. Our meals also came with perfectly steamed green beans. Three out of four steaks were perfect - one rare, two medium rare. My rare steak was one of the better I've had - it was red through the middle but it was still hot when it got to the table! The fourth steak (medium) was a bit tough.Read more
Bistro is an outdoor restaurant with tapas menu. With its captivating atmosphere, composed of our BBQ grilled smells and music to make you travel through time, it is also the best place in the open air for 5 @ 7, from Wednesday to Friday. Come and discover our subtle selection of cocktails and sangrias which make famous Terrasses Bonsecours. Do not forget weekends as festive as family, with our bottle service (from 10pm), on one of the best Miami style terraces in Montreal.
Had an amazing experience on a saturday night at terrace Bonsecours. The music and crowd was good. The service at the bar was quick. Good times.Read more
In the heart of Old Montréal, Assommoir Notre-Dame offers the pleasures of eating and drinking well. In a friendly and warm atmosphere that brings together wood, metal, and glass, your taste buds will be treated to world cuisine specializing in tartar, ceviches, tapas, and grilled foods. Accompany your meal with a private import from the wine cellar, or choose among 250 cocktails. DJs are on site 7 days week for happy hours, evenings with friends, and romantic encounters, and a decadent brunch is served on weekends. The venue also offers lunch boxes and a 'Nana' catering service, not to mention its renowned food truck, Assommoir Mobile. Buffets, banquets, cocktail parties, bar or sommelier workshops, indoors or outdoors, everything is possible at Assommoir Notre-Dame.
Marché 27 invites you to their dining room. Explore a menu offering tapas and tartare, priced at 26$ to 60$ and experience their casual ambiance. Come relax at the bar with a refreshment. They provide full bar and are open nightly all week. Payments by MasterCard and Visa are recognized. You can have your dish simply delivered at home.
I went to this place for the first time last night after hearing alot about it ( a place that only serves tartar ....GREAT)
The restaurant itself to start with has a great feel. The drink selection is great ( try the rhum and cherry coke :) )
The tartare selection is fun because you can choose different types of tartars with different preparations.
Finally , for people who do not eat tartar or want something else, they do have to my surprise COOKED items on the menu as well :)
I am definetly going again ( very soon)Read more
Founded in 2008, Kyomi is characterized by fresh Asian fusion cuisine, impeccable service, and an upscale, exotic atmosphere. This bring your own wine restaurant seats 300 people, and a mezzanine can host both small and large groups.
Modernity and tradition meet simplicity and refinement in this Japanese bistro or izakaya. Offering market-fresh dishes that can be shared among guests, Kinoya serves up specialties like salmon tartar with honey and wasabi sauce; squid marinated in sake; barbecued eel; and ramen. From the bar, wines, beers, sakes, and Japanese whiskies can quench your thirst amid an atmosphere that melds textures, colours, and flavours. Group menus are available upon request.
Come taste a savory creation at Le Bureau Bar A Tapas and explore a menu offering tapas, priced at 11$ to 25$. Come enjoy their casual and family friendly ambiance and unwind at the bar with a refreshment. They graciously feature wifi internet and are open after-hours from Tuesday to Saturday. Payments by MasterCard, American Express and Visa are recognized.
Using fresh, seasonal, and local, La Champagnerie offers a wonderful variety of meat dishes and seafood and an exclusive list of privately imported wines. Group and tasting menus are also available in this upscale place accompanied by a DJ Wednesdays and Saturdays between 18 am and Valet Service every Friday and Saturday to 18 hours. This Chic urban tavern offers oysters, ribs, salmon tartare and creative cocktails and more.
We can prepare themed menus, dinner cocktails, wine pairing menus, oriented tastings, etc . All alcohol must be accompanied by a meal. We can also prepare a menu for you in advance, which can include wine and alcohol if you wish.
Opened in 1972, Solmar has been a pioneer of Portuguese cuisine in Montréal. At its current location since 1979, in a two-century-old building in Old Montréal, the dining establishment focuses on fish and other seafood, with mystical fado performances on weekends complementing the atmosphere. La Sauvagine, on the ground floor, offers market fresh cuisine and specializes in Québec game. A wrap-around outdoor terrace is accessible to patrons of both restaurants.
The entrance is hidden and small. You take the stairs up and open an old wooden door to enter a beautiful and elegant old-fashioned dining room. Live guitar plays intermittently in the background with some Portuguese songs.
We left our wine and food choices to our waiter, and we were not disappointed. The bottle of Portuguese Dona Maria was quite flavourful and fresh. The potato and kale soupe was just lovely. The seafood platter (which must be the Portuguese version of the paella) was very generous with everything from a whole lobster to mussels. While not spicy, it had no fishy smell to it at all. The deserts were as delightful. We left very happy.Read more
Neighbourhood restaurant, Chez Bouffe prefers delicious, local and imported seasonal products. The same goes for our privately imported wines. The beers are exclusively from Quebec. Artworks created by Pierre Otis ornate the interior decor while the terrace offers a view of the Morgan park, located right in the heart of the Hochelaga quarter.
Wine Bar, Greek, Mediterranean, Oyster Bar, Lunch Menu, Tasting Menu, Alcohol Served, Restaurant With Bar, Restaurant With Wifi Internet, Restaurant With Private Rooms, Restaurant With Terrace, Reservation, Online Reservation
Ikanos offers you a unique fine dining experience where Greek and Mediterranean classics are revisited with a contemporary twist under the guidance of chef/owner, Constant Mentzas. Market-fresh, handpicked fish and seafood are grilled over an open fire in a Josper wood-burning oven, and served up in a relaxed, warm, and cozy décor.
Confusion welcomes you to share the feel-good ambiance, the tasty tapas, and the flavours of seafood or duck dishes, to name a few. Small-sized plates are perfect for sharing and easy on the wallet, so sit comfortably, and let the art and passion of the gourmet chef and his unique team thrill your taste buds.
Located in Montreal's Villeray neighborhood, the restaurant Tapeo Bar à Tapas invites you to discover Spanish gastronomy and chef Marie-Fleur St-Pierre's culinary creations. On top of its renowned tapas, Tapeo offers a varied menu, a seasonal cuisine and Spanish wines, selected just for you.
Expérience gastronomique sans faute. Service attentionné au-delà des attentes. Équipe passionnée. Nourriture riche en saveur, et équilibrée. Menu recherché. Prix très honnête pour l'ensemble. Chaque visite à Montréal devra être synonime de visite à ce resto, il en faudra 1 à Québec!Read more
Open since 2008, Plein Sud welcomes guests with the flavours of Southern France. Signature dishes include Corsican sautéed veal and braised lamb shank with rosemary. The atmosphere is casual, typical of the region, a warm décor with accompanying Corsican music and lounge sounds.
Located in the heart of the city’s Little Portugal neighbourhood, Portus Calle offers a friendly and modern setting made of wood, brick, cobblestone, and glass, and coloured warmly to evoke the Mediterranean coast. A bar provides seating for a dozen people for a more casual dining experience, and during summer, a large outdoor patio welcomes customers. Specialties include Arroz de marisco, Parilhada, and various tapas. Portuguese bottles make up 95% of the private imports on the wine list. Group menus available.
The food, the service and the wine were outstanding. Original tapas, grilled fish and an excellent selection of privately imported Portuguese wines. Deserts were also impressive. Take the tasting menu, it's worth it. Bonus: valet parking. Book ahead to be safe.Read more