Portuguese Restaurants near Brampton ON (25 Result(s))

The success of the Toronto locations allowed the restaurant to expand to Mississauga. They have weekly entertainment at their Hillcrest location every Thursday night, come out and enjoy Bairrada's famous seafood, meats, sandwiches and appetizers. Bairrada also provides professional catering services to make the experience of your event special and memorable.

Enhance your meal and dining experience by choosing the perfect mealtime companion from their fine selection of watering Port wines, full bodied Portuguese wines and cocktails. The reasonably priced menu will allow you to sample a variety hearty dishes so come see for yourself why the Bairrada Churrasqueira Grill is considered one of the finest Portuguese restaurants in Toronto.

We offer a mouth-watering menu featuring a complete array of dishes to provide you a dining experience like no other. Portugal's cuisine is famous for its inclusion of a wide variety of spices including piri piri, a species of chili pepper native to African counties like Nigeria, Zimbabwe and Mozambique. Black pepper, vanilla, cinnamon, and saffron also form part of the cuisine's signature assortment of seasonings. Food aficionados looking for the best gourmet experience will surely find themselves savouring our delectable dishes, which are all intended to stimulate the senses. Our skilled culinary team prepares soups, salads, meat, poultry, and seafood using only the finest ingredients.

Come enjoy a savory creation at Via Norte Restaurant. They are open late from Monday to Saturday and are conveniently reachable by bicycle and public transit. They are situated in an area packed with restaurants, parks, merchants and coffee shops.

High-end, authentic Portuguese cuisine defines this Little Italy treat, where fresh fish and a classy, unpretentious atmosphere are always the catch of the day. The fresh white ricotta-like queijo fresco amuse bouches and warm basket of sliced cornbread with nutty olive oil dip that launch the experience are well appreciated. From there, online reviewers gush about the quality of the seafood here, pausing particularly to wax over the octopus, monkfish and pan-seared skate fish. The wine list has some unique Portuguese selections, and the staff is well versed in their distinctions. Chiado's décor is simple but stylish, with contemporary art lining the walls and minimally adorned tables draped in double linens.

Alex Rei dos Leitões opened its doors to the public in the year 1977 and soon became one of the most successful Portuguese traditional catering businesses in the community. Here you could get the tasty Leitão à Bairrada (a delicious roasted piglet), fabulous barbecued chicken and many other delicious traditional and popular Portuguese dishes.

Lisbon By Night Restaurant, established in 1977, is a little bit of Portugal in downtown Toronto. Tucked away from the busy streets, you will be transported to Europe, with its authentic cuisine and live music. Whether it is for a romantic dinner or a special function, Lisbon By Night can accommodate up to 100 people. With two floors and only one door you can come and discover what Portugal in Toronto has to offer from its century old culinary art. LBN is famous for its seafood platters and the all-you-can-eat fish rodizio. Come and try a giant platter of seafood with lobster and crab or eight courses of fresh fish served with rice and beans, potatoes and tomato salad. You may also reserve the third floor banquet hall which is perfect for a wedding, anniversary or a birthday party with a beautiful view overlooking downtown Toronto.

Best spot in the market. If you're priority is the best spot for a drink and an appetizer in the market then this is the spot. The patio is hopping from 11 A.M

PERi-PERi, also known as the African Bird's Eye Chili, is the key to our legendary, South African flame-grilled PERi-PERi chicken. We mix PERi-PERi with salt, garlic, lemon, onion, oil, and vinegar to make our signature sauce. Then we marinate our chicken in it for 24 hours. You choose the heat!

Patio now open. At Adega (meaning wine cellar), they have taken old recipes and cooking techniques and matched them with modern flavours and other complimentary styles of cuisine. Some dishes need no refining at all and are served in their authentic form. Adega's specialty is seafood and they source it from all over the world: fresh fish from Portugal & Azores Islands, Canadian Maritime Lobster, Norwegian Cod, Tunisian Octopus, Thai Tiger Shrimp, etc. Their daily featured items include fine meats such as Rack of Lamb, Veal Chop and Beef Tenderloin grilled with Mediterranean marinades and spices. Adega welcomes you to taste one of the oldest and most diverse cuisines of the world.

Port Soirée invites you to their fine dining. Discover a menu featuring seafood, priced at 26$ to 60$ and experience their business appropriate, casual, family friendly and fine dining ambiance. They are open nightly from Tuesday to Saturday. You can get there by car.

From fresh Fish, Pasta, Seafood or Steak; We offer a wide array of authentic dishes to tempt your palate!