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Villaggio Ristorante
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Details & Description
Location
Useful Information
Opening Hours *Holiday hours
| Monday | |
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| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday |
| Verify with Merchant |
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Rates:
- $11 To $25,
Methods of Payment:
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Ratings & Reviews - Villaggio Ristorante
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5/5
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- Very good
- Average
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- Terrible
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- Atmosphere:
- Food:
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Language:
The following reviews may be bilingual
1 rating & 1 review
By kris6264
March 29, 2019
My waiter Bianca was a dream and such a sweetheart. Ask her to teach you some words in Italian! The chefs truly take dedication and care into making great Italian dishes. Sabina (one of the owners) is so personable & she made me feel like part of the family! They even made my pizza into a heart shape for me - I was in heaven! :)
Atmosphere: 5/5
Food: 5/5
Service: 5/5
>
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Menu & Prices
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ANTIPASTI MENU - Villaggio Ristorante
Villaggio Olive Tapenade & Bread
$6.00
Villaggio Hot Oil
$4.00
ANTIPASTO MEDITERRANEO
red & yellow bell peppers, portobello mushrooms, jalapeños, garlic, grilled, marinated
$20.00
FRITTURA
squid & tiger shrimp, lightly floured, fried, fresh lemon
$25.00
COZZE MARINARA
fresh P.E.I mussels, sautéed in a marinara sauce
$19.00
POLPO GRIGLIATO
Spanish octopus, marinated, grilled, nduja aioli, bed of mashed potato
$27.00
BURRATA AL ARANCIA
whole burrata cheese, shaved fennel, orange segments, extra virgin olive oil, crostini
$28.00
POLENTA FRITTA
made in house polenta, deep fried, topped with parmigiano-reggiano, side marinara sauce
$18.00
BRUSCHETTA PORCINI E STRACCIATELLA
toasted sliced baguette, topped with porcini mushrooms & fresh stracciatella cheese
$22.00
FOCACCIA
topped with olive oil, sea salt, oregano
$17.00
GAMBERI DIAVOLA
tiger shrimp sauteed in spicy marinara sauce, crostini
$23.00
ARANCINI ZUCCA
house-made rice balls, stuffed with squash, pecorino, mozzarella, fried, pecorino aioli
$19.00
PARMIGIANO TRUFFLE FRIES
$8.00
INSALATE
INSALATA DI MARE
marinated octopus, baby shrimp, calamari & cuttlefish
$22.00
INSALATA SPINACI
Organic baby spinach, roasted squash, toasted walnuts, feta, apple cider vinaigrette
$18.00
CAPRESE BARBABIETOLA
local candy cane beets, fior di latte, extra virgin olive oil, fresh basil
$20.00
INSALATA CESARE
romaine hearts, Parmigiano, home-made croutons,
Villaggio Caesar dressing
$18.00
ADD GRILLED CHICKEN BREAST
$8.00
PASTA
PENNE VODKA
onion, bacon, cream, tomato sauce
$24.00
PENNE POMODORO
tomato sauce
$19.00
Rose sauce
$20.00
Alfredo Sauce
$21.00
GNOCCHI ZUCCA
house-made potato & pumpkin dumplings, butter sage sauce
$27.00
RIGATONI VILLAGGIO
prosciutto di parma, portobello mushrooms, wine, touch of tomato sauce, cream
$27.00
PAPARDELLE AL RAGÚ DAGNELLO
fresh pasta, slow cooked Ontario rack of lamb ragú, tomato sauce
$32.00
ORECCHIETTE SALSICCIA E CREMA DI BROCCOLI
house-made Italian sausage, broccoli cream. white wine, garlic, topped with fresh stracciatella cheese
$27.00
CHEESE LASAGNA TRAYS
fresh pasta made in house, tomato sauce, mozzarella, fresh basil
*please allow 90 mins for pick up
Small Tray-9pc
$60.00
Lrg Tray -24pc
$115.00
MEAT LASAGNA TRAYS
fresh pasta made in house, mozzarella, veal & pork ragu, tomato sauce, fresh basil
*please allow 90 mins for pick up
Small Tray -9pc
$70.00
Lrg Tray - 24 pc
$135.00
RISOTTO
RISOTTO FUNGHI
Carnaroli rice, mushrooms, white wine, shallots, parmigiano-reggiano
$25.00
RISOTTO ARAGOSTA
Carnaroli rice, Caribbean lobster meat, cream, touch of tomato sauce
$39.00
RISOTTO MODENA
carnaroli rice, parmigiano-reggiano shavings, aged balsamic reduction from Modena
$29.00
SECONDI
VILLAGGIO BURGER
made in house 7oz rib eye, brisket beef patty, fior di latte cheese, tomato, arugula,
pesto aioli, brioche bun, served with fries *CONTAINS NUTS
$25.00
SPIGOLA
Fresh Mediterranean sea bass, de-boned, grilled, lemon, white wine sauce, served with seasonal vegetables & potatoes
$42.00
POLLO CORDON BLEU
local A.B.F. chicken breast, stuffed with prosciutto cotto & mozzarella, egg & breadcrumb, baked, parmigiano cream sauce, vegetables & potatoes
$41.00
SPEZZATINO DI VITELLO
veal filet mignon stew, slow cooked with potatoes, carrots & celery, light tomato sauce, crostini
$38.00
DENTICE ROSSO
8oz Red snapper filet, grilled, roasted cherry tomato & basil topping, vegetables & potatoes
$43.00
VEAL PARMIGIANA
breaded, fried, topped with mozzarella & tomato sauce, finished in the oven
$27.00
PIZZA
Our pizza dough is made in house using "00" flour and our tomato sauce is made from San Marzano tomatoes
MARGHERITA D.O.C
tomato sauce, fiore di latte, basil, extra virgin olive oil
$20.00
add sweet salami
$3.00
add mushrooms
$3.00
add prosciutto di parma
$4.00
add spicy soppressata
$3.25
AUTUNNO
tomato sauce, fior di latte, house-made Italian sausage, roasted squash, spicy honey, fresh basil
$27.00
TARTUFATA
mozzarella, mixed mushrooms, grated parmigiano, white truffle oil, fresh basil
$25.00
VILLAGGIO
tomato sauce, spicy soppressata, black olives, topped with fresh fior di latte
$24.00
ROMANA
tomato sauce, topped with whole burrata & prosciutto di parma, fresh basil
$28.00
ORTOLANA
fior di latte, roasted yukon gold potatoes, black olives, red onion, fresh basil
$24.00
CAMPANIA
tomato sauce, mozzarella, house-made spicy soppressatta, mushrooms, fresh basil
$25.00
DESSERT
all dessert are made in house
B52 Cheesecake
made in house, light, fluffy, cookie crumb crust
$13.00
Tiramisu
lady finger cookies, dipped in espresso, layered with zabaglione cream
$13.00
Creme Brulee
vanilla bean
$7.00
VILLAGGO MARKET
made in house specialty products
Villaggio B52 Cheesecake
serves 10-12
$75.00
Villaggio Pizza Dough
280 grams, made with '00" flour
$3.50
FEATURES
Reds
Amarone della Valpolicella, Valpantena, 2016
$68.00
Cabernet Sauvignon, Pull, Paso Robles, CA, 2017
$60.00
Cabernet Sauvignon, Rutherford Ranch, Napa CA, 2016
$79.00
Chianti Sensi, Riserva, 2015-SOLD OUT
$42.00
Merlot, Rutherford Ranch, Napa CA, 2016
$52.00
Montepulciano DAbruzzo, Murelle, Abruzzo, 2018
$23.00
Montepulciano DAbruzzo, Marina Cvetic, Abruzzo, 2016
$70.00
Negroamaro, Torrevento, Puglia, 2018
$23.00
Nero di Troia/Aglianico, Bolonero, Torenvento, Puglia, 2017- SOLD OUT
$37.00
Pinot Noir, Lander Jenkins, Saint Helen, CA, 2017
$48.00
Primitivo, Matervitae, Torrevento, Puglia, 2016
$34.00
Primitivo, Miali, Puglia, 2015- SOLD OUT
$43.00
Ripasso, Valpolicella, Farina, Veneto, 2015
$39.00
Ripasso, Valpolicella, Gaso, Veneto, 2014
$54.00
Shiraz, Langmeil, Valley Floor, Australia, 2015
$63.00
Sangiovese, Chiori, Umbria, 2017- SOLD OUT
$39.00
Whites
Chardonnay, Woolshed, Australia, 2018- SOLD OUT
$32.00
Chardonnay, Rutherford Ranch, Napa CA, 2013
$67.00
Gavi, Marchesi di Barolo, Piedmont, Italy, 2018
$44.00
Pinot Grigio, Cavalina, Sicily, Italy, 2018
$23.00
Pinot Grigio, Corte Pitora, Veneto, Italy, 2019
$30.00
Riesling, Two Sisters, VQA, Niagara, Canada,2017
$64.00
Rose, Margo, Two Sisters, VQA, Niagara, Canada, 2017
$36.00
Sauvignon Blanc, Crowded House, New Zealand, 2019
$43.00
Trebbiano DAbruzzo, Murelle, Abruzzo, 2016
$23.00
Spritz (Aperitivo)
Ready to Drink Bottle
$30.00
Beer
Coors Light
$5.00
Corona
$5.00
Heineken
$5.00
Stella Artois
$5.00
Appetizers MENU - Villaggio Ristorante
COZZE MARINARA
fresh P.E.I mussels, fresh herbs, wine, tomato sauce
sm (6-8p)
$55.00
med (12-15p)
$95.00
lrg (20-25p)
$165.00
INSALATA DI MARE
marinated octopus, baby shrimp, calamari, cuttlefish
sm (6-8p)
$90.00
med (12-15p)
$185.00
lrg (20-25p)
$290.00
GAMBERI DIAVOLA
tiger shrimp, spicy marinara sauce
25 pcs
$70.00
45 pcs
$110.00
75 pcs
$180.00
ARRANCINI
mini riceballs with filet mignon, mozzarella, tomato sauce
25 pcs
$45.00
45 pcs
$80.00
75 pcs
$125.00
POLENTA FRITTA
fried, topped with cheese, tomato sauce
25 pcs
$40.00
45 pcs
$75.00
75 pcs
$120.00
SALUMI E FORMAGGI
cured meat & cheeses, olives, tarallli
sm (6-8p)
$90.00
med (12-15p)
$150.00
lrg (20-25p)
$245.00
PASTA
PENNE / RIGATONI Vodka
sm (6-8p)
$60.00
med (12-15p)
$100.00
lrg (20-25p)
$150.00
PENNE / RIGATONI Pomodoro OR Rosé
sm (6-8p)
$50.00
med (12-15p)
$73.00
lrg (20-25p)
$109.00
CANNELLONI - Cheese
10 pcs
$55.00
15 pcs
$75.00
25 pcs
$125.00
LASAGNA - Meat
9 pcs
$70.00
24 pcs
$135.00
LASAGNA - Cheese
9 pcs
$60.00
24 pcs
$115.00
EGGPLANT PARMIGIANA
9 pcs
$60.00
TORTELLINI Cheese - Mushroom Rosé Sauce
sm (6-8p)
$60.00
med (12-15p)
$90.00
lrg (20-25p)
$145.00
RISOTTO FUNGHI
mushrooms, truffle oil, parmigiano
sm (6-8p)
$75.00
med (12-15p)
$150.00
MEAT
CHICKEN Marsala or Limone
6 pcs
$60.00
10 pcs
$100.00
15 pcs
$150.00
VEAL Marsala or Limone
6 pcs
$60.00
10 pcs
$100.00
15 pcs
$150.00
SAUSAGE & PEPPERS
made in house italian sausage, bell peppers, onions
6 pcs
$60.00
10 pcs
$100.00
15 pcs
$150.00
CHICKEN OR VEAL PARMIGIANA
6 pcs
$70.00
10 pcs
$115.00
15 pcs
$165.00
POLLO FANTASIA
breast of chicken stuffed with prosciutto cotto, mozzarella,
breaded, mushroom cream sauce
6 pcs
$95.00
10 pcs
$155.00
15 pcs
$240.00
FILETTO DI AMALFI
4oz veal filet mignon medallions, grilled, mushroom brandy
sauce
6 pcs
$120.00
10 pcs
$190.00
15 pcs
$270.00
AGNELLO
Ontario Rack of Lamb, grilled, rosemary, olive oil
Market Price
NEW YORK STEAK
8oz Certified Black Angus Steak, grilled
6 pcs
$155.00
10 pcs
$250.00
SEAFOOD & FRIED FISH
FRITTURA DI PESCE
shrimp, calamari, filet of sole, floured & fried
sm (4 ppl)
$105.00
med (8 ppl)
$210.00
lrg (15 ppl)
$400.00
CALAMARI & SHRIMP - Fried
sm (4 ppl)
$95.00
med (8 ppl)
$190.00
lrg (15 ppl)
$350.00
CALAMARI FRITTI
sm (4 ppl)
$95.00
med (8 ppl)
$190.00
lrg (15ppl)
$350.00
ZUPPA DI PESCE
tiger shrimp, scallops, calamari, mussels, clams, crab, garlic, tomato sauce
sm (4 ppl)
$165.00
med (8 ppl)
$330.00
lrg (15 ppl)
$615.00
ORGANIC SALMON
8oz filet, grilled, lemon, white wine
Market Price
RAINBOW TROUT
6oz filet, grilled, lemon, white wine
Market Price
CARRIBEAN LOBSTER TAIL
4oz, fresh herbs, butter, garlic, white wine, baked
Market Price
VEGETABLES
ROASTED POTATOES
sm (6-8p)
$50.00
med (12-15p)
$85.00
lrg (20-25p)
$125.00
MASHED POTATOES
sm (6-8p)
$50.00
med (12-15p)
$85.00
lrg (20-25p)
$125.00
MIXED GRILLED
bell peppers, zucchine, portobello mushrooms, onions
sm (6-8p)
$50.00
med (12-15p)
$85.00
lrg (20-25p)
$125.00
CARROTS & BROCCOLI
sm (6-8p)
$40.00
med (12-15p)
$75.00
lrg (20-25p)
$115.00
RAPINI
sm (6-8p)
$50.00
med (12-15p)
$85.00
lrg (20-25p)
$125.00
SALAD
CAESAR SALAD
small
$50.00
large
$120.00
MIXED GREEN SALAD
red onion, tomatoes
small
$45.00
large
$100.00
PIZZA
24 pcs only
MARGHERITA
mozzarella, tomato sauce, fresh basil
$50.00
FOCCACCIA
rosemary, extra virgin olive oil
$40.00
CALABRESE
mozzarella, tomato sauce, spicy sopresata
$60.00
PARMA
mozzarella, parma prosciutto, arugula, parmigiano shavings
$70.00
MONTI
mozzarella, tomato sauce, mixed mushrooms, truffle oil
$60.00
SOUP
MINESTRONE
vegtables, beans
1 litre
$20.00
STRACCIATELLA
egg drop
1 litre
$18.00
DESSERT
TIRAMISU
made in house (9-12 pcs)
$60.00
WHOLE B52 CHEESCAKE
made in house (10-12 pcs)
$75.00
SAUCES
VODKA
1 litre
$24.00
POMODORO
1 litre
$15.00
VEAL AND PORK RAGU
1 litre
$25.00
PESTO
250 ml
$13.00
CAESAR
500 ml
$15.00
1 litre
$24.00
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