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We had a very satisfying brunch. We had Berryman's classic and pancakes with freshly squizzed orange juice. They use organic eggs and locally sourced freshly made sausages. I also liked a fruit serving that it comes with. We'll be back for pizza.
We went Sunday afternoon. Looked nice on the outside so we thought we'd give it a shot. We kept trying to order drinks but they were out of so many items. Then we order our food, the server comes back to tell us the kitchen is out of other things and we had to make new orders. We waited over 40 minutes for our food, which is ridiculous. The pub was no where near busy and we ordered all easy to make foods: nachos, poutine, onion rings and chicken fingers. When we finally got the food it was co
Good food, good times! THE pub to watch sports, eat and have fun.
Soupe du jour
Our soups are often vegetarian and gluten free. Please ask your server for details.
Caesar Salad
Young romaine hearts, crispy bacon, croutons, parmesan cheese.
Spinach Salad
Baby spinach tossed in a balsamic vinaigrette with julienned carrots, and sun-dried cranberries. Topped with candied walnuts, goat cheese and spiced balsamic reduction.
Garden Salad
Organic spring mix tossed with diced tomatoes, julienned carrots, cucumbers and roasted shallot vinaigrette.
Greek Salad
Organic spring mix, Kalamata olives, cucumber, green peppers, diced tomatoes, onions and feta cheese, tossed in an herbed red wine vinaigrette.
Ploughman
Three kinds of cheese, 2 types of cured meats, marinated vegetables and crostini.
Calamari
Freshly battered and crispy fried, served with a sweet chili dipping sauce.
Onion Rings
Hand-battered sweet onions, served with ranch dressing.
Nachos
$13.50 Gluten free!
Tri-coloured nacho chips, topped with pico de gallo, and melted mozzarella.
Choose any combination of 3 of the following: sour cream, salsa, guacamole, jalapeño peppers
Add chicken | $5.00Add ground beef | $6.00Add chorizo sausage | $5.00
Poutine
Hand-cut fries and fresh St. Alberts cheese curds topped with country gravy.
Side fries
$5.50 Gluten free!
Served with roasted garlic aioli.
Side sweet fries
| $6.50 Gluten free!
Served with spicy mayo.
Buffalo Chicken Wings
1lb or 2lb | $10.00 | $19.00
Served crispy with one of our signature sauces listed below.
Louisiana Riblets
| 1/2lb or 1lb $6.00 | $11.00 Gluten free!
Our short individual ribs served crispy with one of our signature sauces:
Cajun Dusted
Southern-style dry rub
Honey Chipotle
Sweet honey combined with chipotle peppers
Jameson BBQ
Smokey whiskey flavoured BBQ sauce
Maple BBQ
Smokey maple flavour
Berry Hot
Our take on the hot sauce!
Hot Shot
Hotter, with a twist!
Suicide
Extremely hot! Made with Ghost chili and Trinidad Scorpion Maruga peppers add $1
Pizza Margarita
Bocconcini cheese, basil and mozzarella.
Canadian
Chorizo, pancetta, mushrooms, and fresh parmesan cheese.
Diavolo
Pulled pork, spicy tomato sauce, roasted red peppers, caramelized onions and goat cheese.
Chicken bacon
Grilled chicken, crispy bacon and mozzarella cheese.
Vegetarian
Seasonal vegetables, Italian herbs and goat cheese.
Mexicano
Angus ground beef, pico de gallo, salsa, jalapenos and mozzarella cheese.
Greek
Feta and goat cheese, Kalamata olives, roasted red peppers, caramelized onions and Italian herbs.
Four cheese
Aged cheddar cheese, Swiss cheese, mozzarella and fresh parmesan cheese.
Deluxe
Pepperoni, Angus ground beef, mushrooms, diced tomatoes, red onions, green peppers, mozzarella and cheddar cheese.
Berryman Burger
$13.50 To make this burger gluten free, add $2.00
8oz of seasoned Angus sirloin beef topped with roasted garlic aioli, lettuce, tomato, red onion and pickles.
Served on an artisan Kaiser bun.
Firecracker Burger
The Berryman Burger and accompaniments, served with crispy breaded spicy cream cheese puck, and spicy mayo.
Blue Burger
| $15.00 To make this burger gluten free, add $2.00
The Berryman Burger topped with melted Castillo blue cheese.
Lamb Burger
$15.50 To make this burger gluten free, add $2.00
6oz spiced lamb and feta burger, topped with tzatziki, lettuce and tomato.
Swiss Melt
15.50 To make this burger gluten free, add $2.00
The Berryman Burger topped with sautéed mushrooms, Jamesons BBQ sauce and Swiss cheese.
Cheeseburger
| $14.00 To make this burger gluten free, add $2.00
The Berryman Burger, topped with melted aged cheddar cheese.
Add bacon for $1.50.
Union Jack
16.50
The Berryman Burger, topped with HP sauce, and crispy onion rings.
Club
Grilled chicken breast, crispy bacon, Swiss cheese, lettuce, tomato and avocado aioli
served on multigrain bread.
Cubano
Spicy pulled pork, coleslaw, and a pickle mustard relish served on an artisan Kaiser bun.
Pulled Pork
Honey chipotle pulled pork and melted aged cheddar cheese served on a sun-dried tomato bun.
Reuben
Montreal smoked meat, sauerkraut, Swiss cheese and Maille Dijon mustard on marble rye bread with a side of pickles.
Steak & Fries
6oz Angus striploin, served with fries and gravy.
Mac & Cheese
Macaroni pasta, pancetta, mushrooms and leeks in a cheddar cream sauce.
Fish & Chips | one fillet $12.50 two fillets
St. Ambroise Oatmeal Stout beer-battered haddock, served with coleslaw, tartar sauce and fries.
Curry |Gluten free!
Chicken in a spicy red curry sauce served with basmati rice.
Chicken Fingers
$13.00 Kids size $8.00 Gluten free option, add $2
Four breaded chicken fingers served with a ginger plum sauce and fries.
