Imperio Dos Frangos invites you to their dining room. Discover a menu offering a variety of fishes and seafood, priced at 11$ to 25$. They are open after-hours from Tuesday to Saturday and are conveniently accessible by bicycle. You may pay by Visa, MasterCard and American Express.
Two chickens, large fries, large gravy and 1.5L of Sumol or four cans of pop.
$31.99
DINNER FOR TWO
One chicken, small fries, small gravy and two cans of pop.
$17.99
SIDES MENU - Imperio Dos Frangos
FRENCH FRIES
Large
$6.50Medium
$5.50Small
$4.50
MACARONI AND COLESLAW
Large
$3.50Medium
$2.80Small
$1.40
GRAVY
Large
$1.35Medium
$0.95Small
$0.65
STEAMED VEGIES
California mixed vegetables. Must be ordered in advanced.
$7.50
TOMATO RICE
Made with tomatoes and sautéed onions. Must be ordered in advanced.
$7.50
VALENCIA RICE
An assortment of meat and seafood. Must be ordered in advanced.
$9.50
VEGETABLE RICE
Made with mixed vegetables and sautéed onions. Must be ordered in advanced.
$7.50
MAIN DISHES MENU - Imperio Dos Frangos
ROTISSERIE CHICKEN
The chicken is seasoned with Imperio's blend of spices, and then slow roasted in the rotisserie oven.
$11.50Half chicken
$6.00
GRILLED CHICKEN
Traditionally the most popular in Portugal, the checkin is lightly salted, then grilled and brished with spicy, medium or mild sauce. Must be ordered one and a half hours in advanced.
$11.50
PORK SIDE RIBS
The ribs are marinated overnight for maximum flavour and then cooked in the rotisserie oven
$17.99
PORK FILLETS
Thin slices of pork, salted, and then grilled and topped off with sauce.
$24.50
ROASTED POTATOES
Lightly salted and roasted in the oven. Order must be placed at least two hours in advanced.
