Tapas Restaurants near The Danforth Toronto ON (56 Result(s))

CopaCabana Grilled Brazilian introduces... Copa by Sea. Toronto's Premier All-You-Can-Eat Seafood Restaurant.

Byblos brings the exciting flavours of the Eastern Mediterranean to diners in a progressively designed space. Byblos represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients. Using time-honored classic cooking techniques and modern methods, Executive Chef Stuart Cameron has created dishes that showcase the regionally-specific spices and flavours of the Eastern Mediterranean seaboard. The menu is a true coastal and cultural mosaic, served family style in a convivial atmosphere.

Peoples Eatery's a-la-carte menu is themed around Spadina Avenue, in Chinatown, Toronto, which was once the Jewish neighbourhood of the city. The menu at once covers the history of the strip, the East-Asian present, and the future, which we see as culturally broad-ranging (though the dishes are never 'fusion'). Designed to be eaten without cutlery, it's a dining experience that is definitely unique: please check out our menu on the website listed below.

Sportsnet Grill offers the ultimate sports dining experience with floor to ceiling windows delivering remarkable views looking into the Rogers Centre. A sports-themed restaurant, Sportsnet Grill is a fun, casual and contemporary space that is a perfect gathering spot for sports fans to meet up and enjoy watching games year round. Located at 1 Blue Jays Way, inside the Marriott Hotel just steps east of Rogers Centre Gate #15 or west of Gate #1 and directly above left field.

There's almost always a lineup to get into this popular Japanese tapas parlour, where servers holler at each other and the music pounds. Designed for group eating, this lively restaurant attracts a swell of fans for its flavourful plates of real food and the energetic servers who deliver it to the table. Carbonara udon, fried calamari, baked BC oysters, takowasabi and deep-fried brie all get special mention on a menu that changes regularly. Staff is energetic and friendly. Sake - in its pure, martini and mojito forms — is abundant, as is Japanese beer and a tasty Japanese soda, and both are a perfect lubricant for such excellent food. Wear presentable socks when you visit; shoe removal at the door is an imperative.

Corkage Fee: $50 per 750ml Rules: You can't bring a wine on their wine list.

At Casa Manila, we are devoted to offering authentic, family-style, home cooking. Our menu is prepared with the freshest ingredients and includes locally raised poultry meat, imported seafood, vegetarian and gluten-free menu choices accompanied by an irresistible dessert menu. We limit the use of MSG, salt/oil in our recipes. Our Kamayan expresses the ultimate communal dining experience and is truly a feast for all your senses! Whether you’re dining in, taking out or having a party, you will feel the warmth of the Philippines in a tropical setting while enjoying our delicious food. CASA Manila has been voted "Best Filipino Restaurant" by Blog T.O. TRIPADVISOR and BEST OF YELP. We were also the writer's pick for Canada as the restaurant which brings the taste of the Philippines around the world. We are liquor licensed and there is ample free parking and an open patio during the summer season. Come and celebrate the Mabuhay Spirit with us!

RICKSHAW BAR is a rustic, casual restaurant, serving exciting small plates and snacks.Our food is fun, wholesome and most importantly worth sharing. Like a Rickshaw travelling throughout Asia, our menu explores culinary essences from all over the continent and brings them together in a memorable experience. Chef Noureen Feerasta explores tastes you would only experience on the streets of South Asia, so join us for a ride and open yourself up to an experience unlike anything you have ever tried in Toronto.

Voted 'Top Five Izakayas In North America' by Bon Appétit Magazine, topping 'Industry' and 'Readers Choice' Georgia Straight awards for Best Japanese in 2012 and Best Izakaya in 2014, and 'Best Casual Chain' by Vancouver Magazine from 2011-2014, Hapa continues to offer a winning combination of Japanese cuisine, fun, and culture, paired with local seasonal and Ocean Wise ingredients.

Lily`s Resto Lounge invites you to their dining room. This bistro offers tapas for 11$ to 25$. Their atmosphere has been described as casual. Come unwind at the bar with a drink. They provide party services and are open after-hours from Thursday to Sunday. You can get there by bicycle and public transit.

At Mezzetta we offer a selection of 40 authentically prepared delicious 'mezzes' (appetizer-sized dishes) including 25 vegetarian choices, all very moderately priced. Our menu offers an excellent value for a light lunch and is the perfect choice for an enjoyable exploration of exotic mid-eastern dishes at dinner time. To compliment your meal Mezzetta offers delectable home-made desserts, and specialty coffees or a glass of our increasingly popular Turkish coffee.

The recent recipient of enRoute's coveted top spot in its 2013 list of Canada's best new restaurants, Bar Isabel is in its glory. A Spanish tapas delight, this pretention-free Little Italy charmer serves up explosions of taste in a range of dishes. The menu is huge, but regulars have advice for overwhelmed newbies: order it all. The feel of the place is stylish and fresh with just enough old-school charm to keep the hipsters in line. The wood-heavy décor delivers you to your grandparents' house and the background tunage enhances the feel. Sit at the bar if you can't score a seat at this trending joint and watch the mixologists shake their tail feathers.

Top marks to this South Asian-inspired bistro that was among the flag bearers for what is now a most vivacious stretch of Toronto dining — the Ossington Ave. restaurant row — for so faithfully keeping the beat. That, trumpet its many devotees, is because those with an eye on the food also never took their eye off the ball. A steady march of consistently prepared dishes makes its way from kitchen to table here, always earning praise for spot-on execution, presentation and pricing. Standouts include the ever-reliable Arctic char ceviche, the ever-surprising fried lamb and duck prosciutto dumplings, and the ever-scrumptuous Thai chili fried chicken.

High-end, authentic Portuguese cuisine defines this Little Italy treat, where fresh fish and a classy, unpretentious atmosphere are always the catch of the day. The fresh white ricotta-like queijo fresco amuse bouches and warm basket of sliced cornbread with nutty olive oil dip that launch the experience are well appreciated. From there, online reviewers gush about the quality of the seafood here, pausing particularly to wax over the octopus, monkfish and pan-seared skate fish. The wine list has some unique Portuguese selections, and the staff is well versed in their distinctions. Chiado's décor is simple but stylish, with contemporary art lining the walls and minimally adorned tables draped in double linens.