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French Restaurants near Saint-Mathias-sur-Richelieu QC (197 Result(s))

Jardin Nelson welcomes you to their establishment. This restaurant proposes crêpes for 11$ to 25$. You can also enjoy the sunshine on their terrace. They gladly provide wheelchair-accessible restaurant and are open after-hours all week. Payments by Visa, MasterCard and Interac are recognized.
Jardin Nelson delivers exquisite cuisine, charming ambiance, and attentive service — highly recommend for an unforgettable experience. Read more
La Sauvagine is a charming bistro (with a terrace in summer), serving market fresh cuisine. Located in a 150 years old historical building, the restaurant owes its name to its fresh selection of wild game like caribou, deer or buffalo, which occupies a place of honour on the menu for more than 26 years.
Le restaurant Le Fripon invites you to their dining room. They are open nightly all week and are easily reachable by public transit and bicycle. The surrounding location is remarkable for its restaurants and stores.
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Set in historic Old Montréal, Modavie offers a unique Mediterranean culinary experience with international touches. Stone walls and beautiful wood paneling add to the warm, intimate décor that is appropriate for all types of special events. Sunday through Thursday, the restaurant can accommodate evening groups of up to 100 people. As a fixture on the Montréal Jazz scene, Modavie hosts live music performances nightly to complement the great food and drink.
Live jazz, great wine, wonderful meal... Need I say more? We got a table upstairs, next to the band. Usually, you'd want to keep a distance, but this was wonderful. The singer was great. The wine selection was varied. The meal was very well done. The lamb was as good as they promised (which is not always the case at all restaurants) Our server was lovely and very accommodating. They did charge us an extra $8 for splitting the lamb-chops between the kids. If I am paying $220 for my meal, I don't expect that. Still, it did not affect the beautiful evening we had. Read more
L’histoire de succès débuta en 1996, au cœur du Vieux-Montréal quand Jean-Guy Daneau et sa conjointe Sonia Rémy eurent l’idée de transformer leur boutique de linge, qui avait pignon sur rue depuis plus de 20 ans, en crêperie. La petite crêperie qui portait, à l’époque, le nom de crêperie du Vieux-Montreal et qui offrait seulement 20 sièges a fait littéralement fureur. À un tel point que les files de clients s’allongeaient chaque jour devant le restaurant. Les tout nouveaux restaurateurs étaient éblouis par le succès de leur nouvelle entreprise.
Founded in 1754, the Auberge Saint-Gabriel is the oldest inn in North America. Its fine French and Québec cuisine is prepared with the best available market ingredients, served in a charming atmosphere reminiscent of yesteryear. A graceful terrace for those sultry summer days and a fireplace in winter make for romantic dining year round.
In the 19th century building that houses the chic Hôtel Nelligan, Verses Restaurant offers contemporary, refined, French-inspired, and market-fresh cuisine, where guests can enjoy Chef Clément Rodarie's signature dishes like truffle-crusted beef tenderloin, or sample regional favorites, including bison tartar and foie gras. The extensive wine list is palatably priced, and the intimate ambiance is enhanced by a fireplace and a striking wine cellar. A few steps away is Verses Bar, located in a soaring atrium amid fountains and vegetation. Large, flexible private halls can accommodate any function, from corporate meetings to wedding receptions.
Come savor a savory dish at Terrasse Nelligan and relax on their terrace under the sun. They are open late all week.
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Close to the St. Lawrence River is Le Bourlingueur with its menu of seafood specialties, in particular poached salmon. Fish and seafood lovers, as well as those craving red meat, will find satisfaction in the chef's selection, served in an unpretentious atmosphere.
The Garde Manger is a culinary gem which opened in June 2006 and has became a great choice for foodies who want a trendy cuisine
Very tasty and great ambiance. I was impressed by their oysters and jerk crab. A little too expensive though for some plates and you have to make a reservation well in advance. Read more
Simple mais excellent. Read more
Hailed as Old Montréal's newest hotspot, this restaurant and wine bar specializes in rare wines and gourmet tapas in a discrete, conversation-friendly atmosphere made all the more charismatic by its exposed stone walls, candles, and intimate lighting. Chef Jérémie Falissard's dedication to high-quality cuisine shines through his clever menu, inspired by French gastronomy and local products. Star dishes include Veal and Manchego, House Cavatelli, and Halibut with Mushroom Duxelles, as well as a variety of other savoury smaller dishes for sharing. An extensive wine list features an impressive selection of private imports.
Le restaurant Barroco welcomes you to their dining room. Discover a menu featuring a bar-b-q and grilling menu, priced at 11$ to 25$ and enjoy their casual and family friendly atmosphere. They offer catering services and a take-out menu and are open at night all week. You may pay by MasterCard, American Express and Visa.
Great service and great wine. Did not have food but will definitely return. Read more
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