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Poisson et frites near Vancouver General Hospital Vancouver BC in Vancouver, BC (9 Result(s))

Housed in a converted warehouse building at the corner Hamilton and Helmcken, the Blue Water Café is a longstanding anchor along Yaletown’s trendy restaurant row. The internationally acclaimed restaurant is known for its innovative East-meets-West seafood menu and raw bar, which combines the best of West Coast cooking with Japanese culinary traditions. The multi-tiered seafood towers – topped with oysters, prawns, scallop ceviche and other fresh-water delights on ice – are a must try.
From the fisherman's ship to the Granville Street strip - here, the seafood is as fresh as the crowd. So roll up your sleeves, tie on a bib, grab a mallet and dig in - The Fish Shack has arrived.
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Let Carthage Café be your home away from home. Let our rustic room warm your hearts while our authentic French and Tunisian cuisine fills your bellies. We offer a wide array of wines from British Columbia and abroad, as well as delightful cocktails created in house. We make our couscous in the traditional method and our mussels are as close to perfect as you will find. We have truly tender AAA Alberta beef. All desserts and sausages are made in house lovingly by Chef/owner Zico Draoui. Perfect for dates and intimate celebrations. We tempt you to try delicious cuisine in a truly relaxed environment.
The restaurant was exceptional along with the hosts and servers. Food was really good. Will definitely visit you again. Read more
For over twenty years, Zen Japanese Restaurant has been considered by patrons and critics alike as one of the city's finest dining establishments. Mouth dropping views of brilliant sunsets serve as the perfect compliment to the mouth watering creations provided by Zen's team of highly skilled chefs. Though located in beautiful West Vancouver, Zen is more than just a neighborhood restaurant, attracting a loyal following of Japanese food lovers from all corners of the globe. Inspired by traditional Japanese cuisine, the inventive menu is heavily influenced by the abundance of wonderful West Coast seafood and produce. The premium is on quality, with the best offerings from Japan being served daily. Sushi and Sashimi creations are staples, but Zen has something special for any and all diners including a selection of highly innovative tempura, tappanyaki, and delicious robaba (Japanese barbecue) highlighted by chicken yakitori, garlic short ribs, and simply grilled fresh fish.
Welcome to Joe Fortes Seafood & Chop House, located near fashionable Robson Street, in the heart of downtown Vancouver. Specializing in classic, American cuisine since 1985, Executive Chef Wayne Sych prepares each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen and other food artisans. Serving more than 50 kinds of fresh fish, premium oysters and thick cut chops, Joe Fortes Seafood & Chop House signature dishes have become a favourite with locals, celebrities and tourists alike. With live entertainment and more than 10 unique dining spaces, we're the perfect spot for your next social or more intimate dining experience. Be our guest today and enjoy the true meaning of hospitality.
I don't think you can go wrong with that place. I went there for my birthday, best service I had and how great to enjoy the melody of the piano in the background. The filet mignon was great and I can't wait to try the oysters and hopefully I get lucky enought to sit on the roof top patio during summer! Read more
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