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Congee near Burnhamthorpe ON (51 Result(s))

Dumpling Melody serves real and authentic Chinese food in Etobicoke area. Our restaurant specializes in North Chinese Cuisine and Szechuan Spicy dishes. The menu ranges from seafood like lobster and calamari to home-made flavors like eggplant hotpot, Mapo tofu and of course our pan-fried and boiled dumplings that you never want to miss. Our array of flavorful dishes are sure to satisfy any appetite. Whether you are looking for a quick lunch or a relaxing dinner, our experienced and courteous staff will make your visit a memorable one. For best Chinese food at affordable price and a superb dining atmosphere, Dumpling Melody is the best choice in Etobicoke area. If you prefer to dine at home or in your hotel room, we offer a full take-out menu for pick-up or delivery. Dumpling Melody is looking forward to serving you. Call us today to make a reservation or to place an order.
Authentic Northern Chinese dishes at a reasonable price. Come in and try our wide variety of mouth watering dumplings dishes.
first visited , we ordered steamed dumplings, pan fried dumplings, Leek pancakes and wontons soup, it was very good so we placed 2 order of Leek pancakes take out Read more
PHO -MI 66 Vietnamese Restaurant is located @ 410 & Steeles in Brampton Specializes in Vietnamese Thai and Chinese Cuisine. Grand Opening Special10% off.
Highly recommended restaurant! Service was quick, and beautiful and clean, workers are so friendly and amazing food definitely my new favourite restaurant! Read more
Affordable, reliable Chinese comfort food is always on offer at this Kensington Market standard, where the décor is unadorned, the service is prompt and the food is universally hot and delicious. There's lots to pick from here - the menu is loaded with choice - but reviewers emphasize the crispy pork loins, beef with ginger and what is arguably the best General Tao chicken in the city. Mercifully, the restaurant is open until 4 in the morning, so the opportunity to close a night on the town with a plate of Peking duck - and in the company, famously, of a host of Toronto chefs grabbing a bite of their own on the way home from work.
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