Enjoy an egg-free breakfast in Vancouver
Breakfast need not always include eggs and bacon. Many Vancouver restaurants make use of alternate ingredients such as tofu, cous cous, vegetables and potatoes to create delicious, egg-free breakfast dishes. Even the most discerning vegans (and those who are simply egg-adverse) will find something on the menu at these daytime eateries. [Image: Heirloom Vegetarian Restaurant]
