Restaurants Gastronomiques near Saint-Jean-Sur-Richelieu QC (81 Result(s))

The Black Pearl Restaurant serves its fine Asian cuisine to customers in the South Shore. Great leaders Tam Duong Nguyen Paul Long and Kam use only the highest quality ingredients in order to exceed your culinary expectations.

Restaurant Familial le Glouton!

Ristorante Riventino is Montreal's place to be for an authentic Italian dining experience. Nestled along the panoramic Saint Lawrence River, Ristorante Riventino is only moments from Montreal yet reflects the true nuances of Italy. The interior design is the essence of Italian architecture. Each dish is inspired by traditional Italian cooking and prepared with passion by our Italian chefs.

Born from the idea of creating a unique environment that brings together design and gastronomy, Le Richmond offers a lush northern Italian Cuisine with influences from Piedmont, Venetia and Emilia Romagna. With freshness front and centre, we use farm-fresh seasonal and local foods as well as exclusive products from small-scale Italian growers. It's in the sumptuous theatrical decor of a 3200fr2 converted loft-style space with seating for 140 indoors, plus another 90 on the terrace, that Le Richmond welcomes you. The 1800s era building was fully restored, blending old materials and industrial architecture to contemporary design and modern finishes. Take place and get carried away by Le Richmond experience.

Le restaurant Candide welcomes you to their dining room. They are open at night from Wednesday to Sunday. You can pay by MasterCard, Visa, gift certificates and Interac.

Ikanos offers you a unique fine dining experience where Greek and Mediterranean classics are revisited with a contemporary twist under the guidance of chef/owner, Constant Mentzas. Market-fresh, handpicked fish and seafood are grilled over an open fire in a Josper wood-burning oven, and served up in a relaxed, warm, and cozy décor.

Come savor a delicious dish at Restaurant Graziella and explore a menu featuring various pizzas and pasta, priced at over $60. Come experience their upscale atmosphere. They graciously provide wifi internet and are open late from Monday to Saturday.

We are, the neighbourhood is known for its working class residents, leather tanning shops, jazz music and the railroad. Today, St-Henri is still known as a center of creativity and quality small businesses in Montreal. Take a stroll down Notre Dame and you will regret that you hadn't yet.

Le restaurant Barroco welcomes you to their dining room. Discover a menu featuring a bar-b-q and grilling menu, priced at 11$ to 25$ and enjoy their casual and family friendly atmosphere. They offer catering services and a take-out menu and are open at night all week. You may pay by MasterCard, American Express and Visa.

Imagine a stream of soft light focused on a single white orchid, set on a white tablecloth. Comfortable ambiance that invites you to settle in for the evening. Romantic little nooks for an intimate dinner. Contemporary décor within historic stone walls. And exquisite cuisine, prepared with French savoir-faire and showcasing the finest fresh regional products. At Bonaparte we are constantly trying our best to please you. After all it is all about the little details. Therefore we offer in additon to our À la Carte menu a Theater menu which is available during regular Centaur season from 5h30 to 6h30 p.m. and our Table d'Hôte. Gourmets in hurry can always count on us. If you desire to savour the chef's specialties, our Dégustation menu will seduce you.

Founded in 2008, Kyomi is characterized by fresh Asian fusion cuisine, impeccable service, and an upscale, exotic atmosphere. This bring your own wine restaurant seats 300 people, and a mezzanine can host both small and large groups.

We have established a perfect balance of lunch and dinner with a variety of pleasent and delicious meals. The ambience at our restaurant creates a calm and relaxed at mosphere.

At the crossroads of yesteryear and tomorrow lies the exclusive XO Le Restaurant in the Hotel Le St-James. Patrons not only delight in the innovative cuisine of Chef Julien Robillard and his culinary team, featuring fresh seasonal ingredients, but also in the sumptuous decor of a dining room that exudes sophistication and elegance. The wine list includes a rich selection of treasures, carefully chosen by their own sommeliers, from the world's leading cellars.

Toque Normand Laprise and Christine Lamarche ambition was to create a report based on the cuisine of the market where local products are highlights restaurant. They have risen to the challenge by building strong relationships with its producers to ensure their customers the sustainability of a local and distinct expertise.

We invite to come and discover our specialties from southwestern France in a warm atmosphere reflecting the hues of the region. Our menu features foie gras in a variety of forms-torchon-style, in a block, escalope or Périgourd tourin-sure to please the most demanding palate. It also gives pride of place to roasted duck breast, seasoned with Espelette pepper and topped with foie gras sauce, as well as Mulard duck leg confit, served with duck fat French fries. Our selection of wines from southwestern France pair beautifully with the delicacies served. Our private imports from the region are designed to enhance your menu choice. The entire Maison du Magret team is at your service to make sure your dining experience is one to remember.